Are hard hats a work perk?

Source: Radio New Zealand

Close-up helmet in the construction site

New Inland Revenue guidance suggests hard hats could be a taxable work perk. Photo: 123RF

New Inland Revenue guidance suggesting hard hats could be a taxable work perk could confuse some employers, one tax expert says.

IRD has released an update on when fringe benefit tax (FBT) exemptions apply to employee benefits provided for health and safety reasons.

Robyn Walker, tax partner at Deloitte, said there had been some confusion about how wide that exemption would be.

Fringe benefit tax generally does not apply when the benefit being provided is related to an employee’s health and safety, aimed at managing health and safety risks, and would be excluded by an ‘on-premises exemption’ if it was provided at work.

Exemptions might apply to things like an ergonomic desk for someone working at home, or flu vaccinations.

Work clothing has a separate exemption, but only if it is “distinctive”, such as a uniform with an employer’s name on it.

Walker said IR had made it clear that it did not think protective clothing would always fit into that exemption.

In one example it gave, a road maintenance contracting business providing workers with hard hats, high-vis clothes, safety glasses and ear muffs would find they were not exempt from FBT.

Walker said it was unlikely anyone would think a hard hat required for work was an employee benefit.

She said FBT was probably not being paid on these at present.

But it seemed IRD had assumed they were a benefit, and then were working out whether an exemption would apply, rather than discussing whether there was a benefit in the first place, she said.

“It could potentially push people to just incur additional costs having to brand things in order to be absolutely clear that there is no FBT payable on something where FBT shouldn’t be payable to start with.”

IRD said it was also its view that there was a benefit to an employee when their employer paid their medical costs after a workplace accident.

Walker said that was strange.

“While good health is obviously viewed as a benefit to an individual, in the situation of an employer assisting to put right a workplace accident to reinstate an employee’s health, this does not seem like a scenario where FBT should be levied. Again, if it is concluded there is a benefit, a law change is warranted.

“If I chopped off my hand in some sort of terrible accounting photocopier accident I would expect that, if it’s due to a fault of the photocopier that I’ve lost my finger or whatever it is then the employer should be paying my medical cost to rectify that.

“Is there a benefit where your health has been negatively impacted by a workplace accident to restore your health? It’s hard to say there’s a benefit if I have my finger chopped off and have it put back on. I start with 10 fingers, I go down to nine and I end up with 10. I’m not actually better off in that scenario.

“FBT should apply when the employer is doing something for the employee which saves them from having to incur their own private expenditure on something. And so I would say I shouldn’t have to pay to get my finger attached because my fingers were all attached to start with and if I’m going to work on a construction site, I should be provided with everything that I required in order to go home at the end of the day without concussion, with all my fingers, my toes haven’t been sliced off.

“Working in a freezing works, I should be able to have some gloves provided and there shouldn’t be any tax on that. I’m not saving myself any private expenditure by having the employer provide what is required to do the job.”

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Callaghan Innovation redundancies cost taxpayers more than $10m – report

Source: Radio New Zealand

Callaghan Innovation sign in Lower Hutt.

Many of the scientists and engineers made redundant have been snapped up by organisations overseas. Photo: RNZ / Rebekah Parsons-King

Callaghan Innovation’s shutdown has so far cost taxpayers more than $10 million in redundancy payouts for 209 roles lost, according to recently published documents.

The crown-owned science and innovation entity has been a casualty of the Government’s overhaul of the science sector, which has also seen the merging of Crown Research Institutes into Public Research Organisations and a newly established advanced technology institute.

While some functions of Callaghan Innovation were retained, other parts have been wound up over the past year, with all funding expected to end by mid-2027.

Documents released to the Public Service Association (PSA) under the Official Information Act (OIA) revealed Callaghan Innovation’s dissolution has cost $10.69m in redundancies since November 2023.

Callaghan Innovation has confirmed the numbers in the OIA, made public by the PSA on Friday, but offered no further comment.

The OIA documents showed 36 redundancies in the 2023/24 financial year cost $2.87m, the axing of 162 roles in 2024/2025 cost $5.72m and so far this year, $2.1m has been spent with the loss of 11 roles.

More payouts were expected, as roles continued to be disestablished into 2026.

They said the future impact and total cost of Callaghan’s closure was unknown, as “redundancies continue to be processed on a regular basis”.

The documents said Callaghan had spent $68,913 since October 2023 on external consultants advising on restructures – the figure also included other legal advisory services.

The OIA showed roles at Callaghan had dropped from 367 to 158 – a reduction of 57 percent – over two years, with more than 60 jobs axed in February, followed by a proposal to cut a further 67 in April.

PSA national secretary Fleur Fitzsimons said the OIA had revealed the “staggering cost” of layoffs.

“This is an obscene waste of money from a government, which claims to want to spend taxpayer money wisely,” she said.

“More importantly, this is a critical loss of expert scientists and researchers, who had more to give New Zealand. It will set New Zealand back for years.”

According to the PSA, the 209 job cuts at Callaghan Innovation included the chief scientist, among 114 scientists and researchers, and contributed to the loss of 650 research roles in the public sector – a figure that the Science Minister’s office could not confirm.

Ben Wylie-van Eerd, a former Callaghan scientist and union delegate who was made redundant this year, said the country had lost talented scientists and engineers.

“Many of my colleagues have moved overseas, and have been snapped up quickly by organisations in Europe and Australia, where their skills are valued.

“Sadly, I don’t think they’ll be looking to come back any time soon.”

In response to the OIA, Science Minister Shane Reti said New Zealand’s science system was undergoing its most significant reform in more than three decades, which would make it more effective and create opportunities long-term.

“To better support and incentivise innovation for future economic growth, the government made the decision to disestablish Callaghan Innovation, and redistribute its key functions to other parts of the science, innovation and technology system.”

He said Callaghan Innovation was spread thinly across conflicting functions and “struggled to work to a clear, focused purpose”, tasked with delivering grants, advice, technical services and research, as well as innovation support for businesses.

Reti said the government had invested $70m for artificial intelligence research, and $71m for future materials and magnet technology, as part of the new Institute of Advanced Technology, and $42m for a new biodiscovery platform.

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Sealord confirms 48 jobs to go as parts of Nelson operations become seasonal

Source: Radio New Zealand

Sealord's Nelson site.

Photo: Sealord

Sealord has confirmed 48 job losses as the company makes parts of its Nelson operations seasonal.

Sealord last month announced that it was closing its coated fish factory, resulting in the loss of 79 jobs.

The company originally proposed cutting a further 59 jobs under plans to operate its wetfish and by-products factories and fresh fish trawler during the hoki season from May to September, instead of year-round.

On Friday Sealord confirmed the final number of job losses was 48, saying staff were told in mid-October.

The wetfish factory will close in December and reopen in May.

In September chief executive Doug Paulin said the move to seasonal operations meant the company could retain most of its Nelson-based operations, including cold and dry store and office-based support roles, instead of closing the site completely.

“In total we would retain 81 permanent jobs and 400 seasonal roles and save over 90 percent of the economic benefits to the region,” he said.

Paulin said export products produced at the Nelson wetfish factory were loss-making every month, except in hoki season.

The loss had been exacerbated with recent price drops at the same time as sharp rises in costs and falling volumes of fish for harvesting and processing outside of hoki season.

The region has been rocked by job cuts in recent months, with Carter Holt Harvey telling staff in August it would shut its Eves Valley Sawmill, resulting in the loss of 142 jobs.

In September Griffin’s Snacks told staff it planned to close the Nelson factory that produces Proper Crisps, with operations moving to Auckland from late 2027, affecting 47 staff and Māori food and beverage company Kono announced it would wind down brewing operations at Motueka-based craft brewery Hop Federation from October with the loss of five jobs.

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Treasury warns Crown’s strong balance sheet likely to decline if policy unchanged

Source: Radio New Zealand

State Services Commissioner Iain Rennie

Treasury secretary Iain Rennie. Photo: RNZ

The Treasury has warned the strength of the Crown’s balance sheet is likely to deteriorate if policy settings are not changed.

Its 2025 Investment Statement found liabilities were forecast to rise 33 percent by 2029 to $504 billion, as the debt grows to fund investment spending and operating deficits.

The increase in liabilities was also projected to outpace the increase in assets, with net worth expected to fall 10 percent to $172b.

As at June 2024, assets on the Crown’s balance sheet totalled $571b, and liabilities were $380b.

The ‘social’ portfolio spread $314b worth of assets across 141 entities such as transport, housing, education, and health.

$99b of assets were in the ‘commercial’ portfolio, which included “services related to strategic policy objectives, in a commercial manner,” such as Air New Zealand and the gentailers.

The ‘financial’ portfolio, which included entities like the Reserve Bank, ACC, and the Superannuation Fund, held $158b of assets, but also $280b of liabilities, accounting for 74 percent of the total.

The Treasury said there were ageing assets in the social portfolio that were becoming unfit for purpose, the commercial portfolio’s entities did not always meet performance expectations, and the financial portfolio held assets and liabilities facing different risks.

The balance sheet had more than doubled in size over the last decade, but assets and liabilities were projected to grow at a slower rate over the next ten years.

Since the last investment statement in 2022, assets had increased by 30 percent ($132b). Treasury said that was driven mainly by growth in physical assets, and more than half of that growth was down to revaluations, largely due to inflationary pressures.

Liabilities had increased by 35 percent ($98b), to fund investment and operating deficits.

Treasury secretary Iain Rennie said as demands on public services and investment had changed, the balance sheet had become increasingly important, and challenging to manage.

“The Investment Statement shows we need to improve our asset management – to get more value from existing investments, ensure we’re investing in the right assets, and improve our risk management and understanding.”

The Treasury suggested changes to balance sheet management in order to maintain New Zealand’s credit rating, and prepare the Crown for any shocks.

The suggestions are largely procedural, mostly focusing on “better” or “consistent” information and monitoring.

This included changes to decision-making processes, such as more consistent approaches to long-term planning across agencies, better business case development, and improving the information of assets, liabilities, and risks.

The Treasury also called for better asset management, saying some assets were underperforming, poorly maintained, and lacking quality information. It suggested more regular reviews of assets, clarifying the purpose of government ownership for each commercial entity, and adopting a more formal capital recycling programme.

“A formal capital recycling programme may be useful where government reallocates or reinvests capital from existing assets or infrastructure projects into new opportunities or projects to meet policy

objectives,” the report said.

“In this way assets that are no longer required or have limited ownership value are not retained. This can avoid the often increased operating and maintenance costs from ongoing ownership.”

The statement also said the Crown could manage the risks on its balance sheet better by centralising the management, and stress testing the combined fiscal balance sheet.

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Briscoe Group confident, despite drop in third-quarter sporting sales

Source: Radio New Zealand

Briscoes and Rebel Sport

Briscoe Group owns Briscoes home goods and Rebel Sports. Photo: Hazel Redmond Photographer

Retailer Briscoe Group sales dropped in the third-quarter sales, as consumers pulled back spending on sports goods.

  • Total group Q3 sales $171.0m (-1.8%)
  • Homeware sales +1.8%, sports -7.3%
  • Group sales for nine months $542m (-0.7%)
  • Re-affirms full-year profit forecast of about $60m

Managing director Rod Duke said the three months ended September were a mixed trading environment, with consumers buying household staples, but cutting back on discretionary spending, like sporting goods.

Duke said the group, which owns Briscoes home goods and Rebel Sports, switched strategy in the third quarter, from discounting prices to make sales to earning more on lower volumes.

“With inventory in excellent shape at half-year, we made a strategic decision to shift focus from driving top-line sales to stabilising gross profit margin percentage,” he said.

That led to a fall in sales for the three months, but homeware sales grew by 1.8 percent and margins on sports goods improved markedly, despite lower volumes.

“Both segments have maintained the quality and level of inventory heading into our critical fourth quarter. The decision means homeware and sports goods are well placed for the festive season.”

He said he was satisfied with the group’s overall performance over the first three quarters, especially as consumer confidence remained low.

“With sales less than one percent behind last year, gross profit margin stabilised, inventory in great shape and transformative projects well progressed, we are well placed to maximise the final quarter.”

He hoped recent interest rate cuts would boost consumer confidence and lift spending in the key holiday season.

Briscoe Group maintained its full-year profit forecast of of about $60m.

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Independent supermarket Plenty Foods hopes to challenge duopoly in Upper Hutt

Source: Radio New Zealand

Plenty Foods opened on Thursday, November 6.

Plenty Foods promises to employ 40 staff, mostly from the local community. Photo: Supplied by Plenty Foods

The owner of a new, independent Upper Hutt supermarket hopes he can offer locals an alternative to the big supermarket duopoly.

Plenty Foods supermarket opened in Brewtown on Thursday, the second Hutt Valley store in the portfolio of Wellington businessman Henry Hutcheon, who also owns Supersave in Naenae.

Despite a few technical issues, Hutcheon told Nine to Noon the opening went well.

“Unfortunately, the database we had errored out first thing in the morning, so we had to basically rebuild our entire database of all the products we had on the shelves – which takes a lot of time.”

Hutcheon said he would hire 40 staff to work at the store and he aimed to provide cheaper products for the community.

“We’ve hired most of our staff locally and we’ve got a lot of young people for the local workforce as well.

“We definitely will be working with community groups when they approach us – we will do everything in our power to make commodities cheaper and affordable for the locals.”

Hutcheon said he started working in the industry as a checkout operator in 2007, worked in supermarkets around the Wellington region, and he and his partner later bought the Supersave convenience store.

He said starting an independent supermarket was challenging the current market.

“There’s been some suppliers that have been willing to work really hard with us, there have been some that have taken a little bit of convincing and then there are some that have just proven to be very difficult,” Hutcheon said.

“I guess the bigger they are, the harder they are to deal with us – some of them have been quite disappointing.”

He said the supermarket aimed to stock “everything”, including a full produce department, butchery, bakery, fish cabinet, a hot cabinet with chickens and a cafe.

He had developed a pie with CJ’s Hangi, which the store would sell as well.

Upper Hutt mayor Peri Zee said it was great to see the supermarket stock local producers, including Dough Bakery products and The Pickery flowers.

“It’s awesome to see that they are using local businesses, which is beneficial to the local economy overall.”

She was encouraged to see a supermarket employing young people from the area and providing another option to compare prices.

“Having independently owned supermarkets is really helpful for that competition, because clearly, we have a competition problem in the supermarket sector.

“Having extra players come in is awesome and can be really helpful to reduce costs.”

Brewtown was a growing brewery precinct in Upper Hutt, she said, which had developed over the past few years to include a Sunday farmers’ market and event spaces.

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Auckland BioSciences expands animal blood operation to Uruguay

Source: Radio New Zealand

Auckland BioScience’s new MonteSera facility in Parque de las Ciencias of Uruguay.

Auckland BioScience’s new MonteSera facility in Parque de las Ciencias of Uruguay. Photo: SUPPLIED/Auckland BioSciences

While animal blood might make some people squeamish, a New Zealand company putting it “to very good use” in the pharmaceutical industry is now expanding into South America.

Auckland BioSciences manufactures and exports animal-derived serum and plasma from mostly cattle and pig carcasses raised in Aotearoa. It is used in medical and life science research, including in the development of veterinary vaccines.

Serums are collected from animal blood, filtered, tested, and then used as a medium for cultivating viruses and cells to develop vaccines.

The firm has invested $4 million into the new sterile filtration site in partnership with major firm Montesera at Uruguay’s free-trade zone, Parque de las Ciencias – adding to its Tāmaki Makaurau home and another site in Brisbane.

In Uruguay, a team of a dozen staff will process and export South American-origin animal serum with capacity to filter up to 250,000 litres of animal blood each year.

Biosecurity Minister Andrew Hoggard with Uruguayan president Yamandú Orsi in Uruguay.

Biosecurity Minister Andrew Hoggard with Uruguayan president Yamandú Orsi in Uruguay. Photo: SUPPLIED/MP Andrew Hoggard

Its freezer will be able to store up to 70 tonnes of serums, worth about $10m in inventory.

Company director and chairperson Gary Paykel said it will be about five times the size of its Auckland site and provided more choices for its pharmaceutical customers.

“It will enhance our reputation worldwide and offer a choice. We can say to them, we can supply you from a country that’s free of mad cow disease, free of foot and mouth and we know that the product is of the highest quality, or we can supply you from our Australian plant or South American.”

He said the company had come a long way in the past 12 years from starting out of a container with carcass supplies coming from an Ōtāhuhu abattoir.

“Only New Zealand product here, cattle and pigs, we use quite a bit of porcine blood, that’s used amongst other things for human eye drops.

“So it’s really a resource that was not used at all or wasted, if you like. Now it’s being put to very good use.”

From left to right: Auckland Bioscience's Joyce Wang, William Gu, Daniel Maxwell, William Lee (also MonteSera) and Uruguay President Yamandú Orsí.

From left to right: Auckland Bioscience’s Joyce Wang, William Gu, Daniel Maxwell, William Lee (also MonteSera) and Uruguay President Yamandú Orsí. Photo: SUPPLIED/Auckland BioSciences

Paykel said it had a range of interested suppliers which it will assess for quality and supply chain.

Major beef producer South America produced about a quarter of the world’s beef, driven by Brazil.

Uruguay, a country of just under 3.4 million people, led efforts to improve traceability of cattle from farm to plate over the past few decades.

Biosecurity Minister Andrew Hoggard, New Zealand Ambassador to Uruguay Kathryn Beckett, and Uruguay president Yamandú Orsí President were at the opening of the site in late October.

Hoggard said on Facebook, the plant was “the largest New Zealand investment in Uruguay”.

Paykel said New Zealand’s role in life sciences and biotechnology globally had grown in recent years.

“We are very much part of a global biotech infrastructure, New Zealand is playing a growing role in the whole life sciences industry, actually.”

Auckland BioSciences exports to 18 countries including the European Union, the United States, Japan, Brazil and India.

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Government boosts film subsidies to stay a ‘serious contender’

Source: Radio New Zealand

Filming in Auckland

Nicola Willis said the country’s screen sector contributed $3.5 billion to the economy each year. Photo: HAYKIRDI/Getty Images/ATEED

The finance minister says New Zealand is at risk of missing out on film productions as international competition intensifies.

The government is expanding eligibility for the International Screen Production Rebate scheme to allow smaller budget productions and digital effects only projects to benefit from the rebate.

Nicola Willis said the country’s screen sector contributed $3.5 billion to the economy each year.

“These changes ensure New Zealand remains a serious contender in an increasingly competitive global screen industry.

“They will help diversify our screen economy, build stronger partnerships in growing markets across Asia and the Middle East, and keep Kiwi talent in steady work while attracting new investment, skills and technology.”

From January next year the minimum spend for productions eligible to access the scheme would be lowered from $15 million to $4m.

More mid-budget productions would be enabled to qualify for a 5 percent additional “uplift” – with that part of the rebate’s eligibility threshold lowered from $30m to $20m – and post-production, digital and visual effects only projects would now also be able to access the funding boost.

The rebates would be funded through the additional $577 million provided to the scheme in the last Budget, bringing its total funding to $1.09b.

Willis said the updates would empower the screen sector to attract a broader range of productions.

“Modern screen production is borderless and dynamic. By staying agile and globally connected, we can turn Kiwi creativity into competitive advantage – keeping New Zealand on the world stage and growing one of our most distinctive export industries.”

Finance Minister Nicola Willis at the announcement of the new Reserve Bank governor Dr Anna Breman.

Nicola Willis. Photo: RNZ / Mark Papalii

New Zealand Film Commission head of international attraction Philippa Mossman said changes to the rebate scheme would improve the position of the sector in an “intensely competitive” market.

New Zealand’s 20-25 percent rebate still lags behind other territories such as Australia (up to 40 percent), Ireland (32 percent), the UK (29 percent) and Canada (up to 29 percent).

Mossman said stronger rebates globally had seen fewer productions come to Aotearoa.

“We’re not at the top of the pack, and all over the world recently we’ve seen rebate rates increasing. It’s not a magic wand that will bring every single production in. We have to work hard to land every possible opportunity.”

She said the scheme had recently assisted productions such as Avatar: Fire and Ash, Minecraft, Spartacus: Chief of War and Predator: Badlands.

Mossman said the broader eligibility to the scheme would have flow-on benefits to tourism, hospitality and construction.

She said the move reinforced New Zealand’s reputation as a “creative powerhouse” in global film production.

A Screen NZ International survey in July revealed a sharp decline in productions and highlighted the need to improve the international competitiveness of the sector.

Vice chairperson Harry Harrison said the changes responded to the challenges facing the industry and acknowledged its contribution to the economy .

“Research has shown that every $1 of rebate investment generates more than $6 in economic return to New Zealand across Kiwi businesses, crew and creative professionals as well as tax payments back into the Government’s books.

“Kiwis make up over 82 percent of the workforce on these international productions, demonstrating the sector’s important role in employment and skills development,” Harrison said.

Actor Cliff Curtis said changes to the International Screen Production Rebate would make a real difference to the 34,000 people working in the country’s screen sector.

Curtis said people in industry were “heartened” to have the government listen to the sector’s pleas for greater support in the face of stiff international competition.

“These incentives are crucial. It means that we keep this connection with coming from where we come from and then going out into the big wide world and realising that we can lead. We’re not just in this race to survive we can actually lead our sector,” Curtis said.

He said the changes assisted the need to balance attracting international investment while also continuing to support local projects and story-telling.

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Shareholders grill Spark over lacklustre run

Source: Radio New Zealand

BCFNZ chair Justine Smyth said the foundation had been asking for the breast screening age to be raised to 74 for the past eight years.

Chairperson Justine Smyth says she will step down as chairperson and board member within the next 12 months. Photo: Supplied / BCFNZ

Shareholders in telecommunications company Spark have grilled the board on its poor performance over the past couple of years.

Spark chairperson Justine Smyth told shareholders at the annual meeting the company was on track to deliver a flat underlying profit of just over a billion dollars in the year ending June 2026, which was little changed from the year earlier, assuming the 75 percent sale of its data centres went ahead.

Smyth also said she would step down as chairperson and board member within the next 12 months.

The company also laid out a strategy that renewed its focus on connectivity rather than an ambition to deliver broader digital services.

Chief executive Jolie Hodson said the telco had put in place a programme to drive mobile growth with new high data plans, brand campaigns and pricing.

“This is moving the dial and Spark remains the #1 mobile provider by some distance, with 41.4 percent total market revenue share,” Hodson said.

However, she said broadband remained competitive, with connections down 3.8 percent.

Hodson said the fresh strategy would see Spark partner with others to deliver key services, though it would retain control over all components of critical assets that deliver competitive advantage.

“Our new technology delivery model includes four key partnerships which allow us to leverage our partners’ global expertise and investments in AI and automation to deliver better customer experiences in a more efficient way,” Hodson said.

The transformation had resulted in $85m of savings in the second half of the June 2025 year.

“This ensures we are in a stronger position as we move into FY26 and embark on our new five-year strategy.

“After the first quarter of FY26, trading is tracking in line with our expectations, with the new brand campaign, iPhone launch, and price increases supporting mobile service revenue growth.”

She said a productivity programme was also on track, with significant savings delivered across labour and cost savings.

“Our focus over the next five years is on returning Spark to its history of stable performance, with predictable free cash flow and growing dividends over time.

“We have a proven track record of cost discipline and adapting our business when we need to, and portfolio management to support shareholder returns.

“The past couple of years have been incredibly challenging, and I acknowledge the impact this has had on our shareholders. We have taken decisive action to transform our business within this changing environment, and I am committed to seeing this through and returning Spark to growth,” Hodson said, as she offered herself for re-election to Spark’s board as executive director.

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The most expensive honey in the world has a ‘Taranaki tang’

Source: Radio New Zealand

The two litre jar is going for roughly $500,000. It contains some of the rarest manuka honey in the world.

The two litre jar is going for roughly $500,000. It contains some of the rarest mānuka honey in the world. Photo: Naki Honey/Supplied

A New Zealand company has created what’s believed to be the world’s most expensive honey.

The Eternal Gold collection by Taranaki-based Naki Honey was inspired by archaeologists’ discovery of 3000-year-old honey sealed in Egyptian tombs that was still pefectly edible.

Just 73 jars have been produced, using honey from remote Taranaki bush. The honey is designed to last for centuries.

The Eternal Gold collection by Taranaki-based Naki Honey was inspired by archaeologists' discovery of 3,000-year-old honey sealed in Egyptian tombs that was still perfectly edible. This one goes for $1000.

The collection was inspired by archaeologists’ discovery of 3000-year-old honey sealed in Egyptian tombs. This jar goes for $1000. Photo: Naki Honey/Supplied

It uses Unique Mānuka Factor (UMF) 25+ honey, a grade so rare it’s only harvested when the weather and flowering conditions in Taranaki are just right which is about once every two years.

It’s also among the highest-grade mānuka in the world.

Naki Honey’s Derek Burchell-Burger said the handcrafted vessels doubled as art pieces and featured gold plated details.

Prices range depending on size with the smallest going for $1000 and a two litre jar going for roughly $500,000.

“Every two years, we get to develop a particularly potent strand of mānuka honey. So this is the first one ever, the inaugural range, and we’ve got three tiers available.

“It’s not just a jar of honey. We’re also doing our foray into art.

Naki Honey's Derek Burchell-Burger

Naki Honey’s Derek Burchell-Burger Photo: Naki Honey/Supplied

“It can be passed down the generations because it’s got amounts of that immunopotentiating chemical known as methylglyoxal in it.

“It does have a more stronger taste. It is a bit more herbal. We call it the Taranaki tang.”

Burchell-Burger said it was not designed to be used like regular honey a person would have on their morning toast, but similar to a whiskey collection that might be brought out for a special occasion.

The unveiling of the honey collection is taking place at the New Zealand Liberation Museum – Te Arawhata in northern France which is the only Kiwi museum outside Aotearoa.

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